Ep 17 09 Jun 2016

17. Feeding on the bottoms of mid-stream fish

This week Rob airs his dirty laundry in the revamped Ikea bag, while Jon curls his lip at Michael Wolff’s archly lupine comments about the new British Steel logo. We then prattle on about knolling and networking. Rob grapples with a pie that is defined, but ultimately ruined by, a slice of Chorizo while Jon sings from the terraces with a basic steak pie from Tesco.

This week's pies

Pie	Drink	By	Review	Rating
Chip Shop Pie by Tesco	Fursty Ferret by Wodehouse & Hall	JE	Soggy. Crispy. Hardly anything inside it. How a pie should be. What’s not to like.	5.0
Pork and Chorizo Pork Pie from Castle Street Bakehouse, Kingston		RT	Thin slice of chorizo inside. Quite disappointingly unchorizo.	5.0

To the Pie Charts ☞