25. Scratching the tip of the iceberg
25 episodes. Illustration. Lists. Mash them all together and what have you got? That’s right, you’ve got a list of 25 things to do with illustration. We talk about the illustrators and tools that have inspired us; from childhood, right up to the present day. And if you get through that lot, we then talk pies. Pies, generously sent through the post by Rob’s lovely mother, all the way from Yorkshire.
Show Notes
25 episodes. Illustration. Lists. Mash them all together and what have you got? That’s right, you’ve got a list of 25 things to do with illustration.
We talk about the illustrators and tools that have inspired us; from childhood, right up to the present day.
And if you get through that lot, we then talk pies. Pies, generously sent through the post by Rob’s lovely mother, all the way from Yorkshire.
This week's pies
| Pie | Drink | Reviewer | Review | Rating |
|---|---|---|---|---|
| Pork Pie from Wilsons of York c/o Mrs Turpin | Water |
JE | Cured coarse cut filling, thick pastry. Salty. |
7 |
| Pork Pie from Wilsons of York c/o Mrs Turpin | Killcat Pale Ale from Park Brewery, Kingston |
RT | Good pie. Prefer cold. |
7 |
